Crustworthy Gourmet Breads
Soft Pretzels
Soft Pretzels
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Ingredients
Ingredients
Refined Wheat Flour, Yeast, Honey, Water, Rock Salt, Butter
Serves (number of people)
Serves (number of people)
2-4 people
Allergen Information
Allergen Information
Contains Gluten, Dairy
Estimated Delivery Time
Estimated Delivery Time
Orders placed before 12:00 PM are typically delivered on the same day, while those placed after that will be delivered the next day. Sourdough bread orders may take longer due to our cold fermentation process, ensuring their nutritional value and unique texture.
Weight
Weight
75 grams
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A recipe to go with this gourmet bread!
Our Soft salted pretzels are like the chameleons of snacks—versatile and adaptable to any flavor profile or occasion.
CrustWorthy Recommends: To pair them well with beer, mustard, cheese sauce, honey mustard, cream cheese, salsa, beer cheese dip, and chocolate sauce.
FAQs
Where do you deliver?
Delivery is currently available only in Pune and nearby areas. You can place orders through our website, WhatsApp, or Swiggy.
When will my order get delivered?
Orders placed before 12:00 PM are typically delivered on the same day, while those placed after that will be delivered the next day. Sourdough bread orders may take longer due to our cold fermentation process, ensuring their nutritional value and unique texture.
Can I pick up my order from the bakery?
Yes! you're always welcome to visit our bakery to pick your orders up or even to just experience the aroma of freshly baked breads and interact with our team, but we'd request you to place an order with us beforehand because we get sold very quickly and are not left with any extras usually.
How can I store these breads?
To maintain freshness, store our breads in an airtight container at room temperature for two to three days. the changing weather does affect the breads as we don't use any preservatives or additives in our products. We'd recommend refrigerating them in airtight containers to be consumed the next day or for an extended storage, freezing would be the perfect option!