CrustWorthy Gourmet Breads
Coldt Honey
We wanted to make something that didn’t behave like a regular dip.
Fresh mint keeps it bright. Honey softens everything. Then the jalapeños show up.
A little sweet. A little fiery. Extremely hard to stop eating.
Make sure you keep it refrigerated at all times though, because just like with our breads, we stay away from any preservatives.
Get yours today because we've got only 100 jars up for grabs!
Dip Dive!
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- The bakery is closed on Sundays as a weekly holiday. All orders placed on Saturdays after 10:00 am shall be processed Monday onwards.
Ingredients
Ingredients
Honey, Mint, Jalapenos, Ginger, Garlic, Kaffir Lime Leaves, Green Chillies, Apple Cider Vinegar
Serves (number of people)
Serves (number of people)
2-3 People
Allergen Information
Allergen Information
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A recipe to go with this gourmet bread!
Chef Onkar recommends this one best paired with our freshly baked Shokupan, Challah, or Brioche or just drizzle it over a pizza!