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Crustworthy Gourmet Breads

Kanelbullar (Swedish Cinnamon Buns)

Kanelbullar (Swedish Cinnamon Buns)

Rs. 88.00
Rs. 88.00
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Traditional Swedish buns, Kanelbullar are made from a soft, chewy cardamom dough along with the goodness of cinnamon-sugar filling. Turned and tied into cute little knots, these buns are the perfect companion to a refreshing cup of coffee. A sweet treat you’ll surely keep coming back to!

Ingredients

Wheat Flour , Yeast , Ground Cardamom Pods , Milk , Rock Salt, Egg , Butter , Sugar , Cinnamon , Almond Flour

Serves (number of people)

2-3 people

Allergen Information

Contains Gluten, Dairy, Nut Flour, Cinnamon

Estimated Delivery Time

Orders placed before 12:00 PM are typically delivered on the same day, while those placed after that will be delivered the next day. Sourdough bread orders may take longer due to our cold fermentation process, ensuring their nutritional value and unique texture.

Weight

90 grams

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A recipe to go with this gourmet bread!

Kanelbullar are a delightful treat that pair well with a variety of beverages and accompaniments.
CrustWorthy Recommends: To have them with a cup of Tea or Coffee while you relax!

FAQs

Where do you deliver?

Delivery is currently available only in Pune and nearby areas. You can place orders through our website, WhatsApp, or Swiggy.

When will my order get delivered? 

Orders placed before 12:00 PM are typically delivered on the same day, while those placed after that will be delivered the next day. Sourdough bread orders may take longer due to our cold fermentation process, ensuring their nutritional value and unique texture.

Can I pick up my order from the bakery?

Yes! you're always welcome to visit our bakery to pick your orders up or even to just experience the aroma of freshly baked breads and interact with our team, but we'd request you to place an order with us beforehand because we get sold very quickly and are not left with any extras usually.

How can I store these breads?

To maintain freshness, store our breads in an airtight container at room temperature for two to three days. the changing weather does affect the breads as we don't use any preservatives or additives in our products. We'd recommend refrigerating them in airtight containers to be consumed the next day or for an extended storage, freezing would be the perfect option!