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Crustworthy Gourmet Breads

Challah (Israeli Sweet Braided Loaf)

Contains Egg
Rs. 268.00
Rs. 268.00
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Shipping calculated at checkout.
Our pillow-soft braided loaf flaunts a gorgeous golden sheen and is a feast for your eyes, taste buds, and of course your soul! This traditional sweet-tasting Jewish bread is prepared using an egg-enriched dough and is generally topped with sesame seeds. The classic Challah bread is best for french toasts, sandwiches and can also be pulled apart and dipped into your favourite curries!
Style

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  • The bakery is closed on Sundays as a weekly holiday. All orders placed on Saturdays after 10:00 am shall be processed Monday onwards.

Ingredients

Refined Wheat Flour, Yeast, Honey, Vegetable Oil, Egg, Water, Rock Salt

Serves (number of people)

3-4 people

Allergen Information

Contains - Gluten, Dairy, Egg

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A recipe to go with this gourmet bread!

CrustWorthy Recommends: Challah Bread Mixed Berry Bread Pudding
Serves 6.
Ingredients:
- 1 loaf of CrustWorthy Challah Bread, cubed
- 4 large eggs
- 1 cup milk
- 1/2 cup heavy cream
- 1/2 cup granulated sugar
- 1 tsp vanilla extract
- 1/2 tsp ground cinnamon
- 1/4 tsp ground nutmeg
- Pinch of salt
- 1 cup mixed berries
- Powdered sugar for dusting (optional)
Instructions:
- Preheat oven to 175°C. Grease a baking dish.
- Whisk eggs, milk, cream, sugar, vanilla, cinnamon, nutmeg, and salt.
- Add challah cubes and mixed berries, then transfer to baking dish.
- Bake for 45-50 minutes until golden and set.
- Dust with powdered sugar if desired.
- Serve warm.