Crustworthy Gourmet Breads
Apple Cinnamon Butter
Apple Cinnamon Butter
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Sweet. Spiced. Comforting. Our Apple Cinnamon Butter is your new favourite indulgence, ready to brighten your meals. Its creamy texture releases a symphony of sweet apple and warm cinnamon that intrigues the senses. Imagine the essence of freshly baked apple pie folded into smooth, decadent butter! From spreading on toast to topping pancakes or adding it to your cake batter, this butter is the cozy jar that brings a touch of autumn warmth to every bite. Embrace its comforting flavours and let your taste buds revel in the delicious possibilities it offers!
Ingredients
Ingredients
APPLE, SALTED BUTTER, HONEY, DEMERARA SUGAR, CINNAMON POWDER
Serves (number of people)
Serves (number of people)
3-4 people
Allergen Information
Allergen Information
Contains Dairy
Estimated Delivery Time
Estimated Delivery Time
Orders placed before 12:00 PM are typically delivered on the same day, while those placed after that will be delivered the next day. Sourdough bread orders may take longer due to our cold fermentation process, ensuring their nutritional value and unique texture.
Weight
Weight
50-150 grams
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A recipe to go with this gourmet bread!
CrustWorthy Recommends: Apple Cinnamon Butter French Toast
Serves 2.
Ingredients:
4 slices of thick-cut bread CrustWorthy Brioche or Challah
2 large eggs
1/2 cup milk
1 teaspoon vanilla extract
2 tablespoons CrustWorthy Apple Cinnamon Butter
Butter or oil, for cooking
Maple syrup, powdered sugar, or fresh fruit, for serving (optional)
Instructions:
In a shallow dish or bowl, whisk together the eggs, milk, and vanilla extract until well combined.
Spread a generous amount of Apple Cinnamon Butter on each side of the bread slices.
Heat a large non-stick skillet or griddle over medium heat. Add a small amount of butter or oil to coat the surface.
Dip each slice of bread into the egg mixture. Allow it to soak for about 20-30 seconds, then carefully flip and soak the other side. Make sure the bread is well coated but not soggy.
Place the soaked bread slices onto the hot skillet or griddle. Cook for 2-3 minutes on each side, or until golden brown and cooked through.
Remove the French toast from the skillet and place on a serving plate.
Serve warm with additional Apple Cinnamon Butter on top, and optionally drizzle with maple syrup, sprinkle with powdered sugar, or serve with fresh fruit.
FAQs
Where do you deliver?
Delivery is currently available only in Pune and nearby areas. You can place orders through our website, WhatsApp, or Swiggy.
When will my order get delivered?
Orders placed before 12:00 PM are typically delivered on the same day, while those placed after that will be delivered the next day. Sourdough bread orders may take longer due to our cold fermentation process, ensuring their nutritional value and unique texture.
Can I pick up my order from the bakery?
Yes! you're always welcome to visit our bakery to pick your orders up or even to just experience the aroma of freshly baked breads and interact with our team, but we'd request you to place an order with us beforehand because we get sold very quickly and are not left with any extras usually.
How can I store these breads?
To maintain freshness, store our breads in an airtight container at room temperature for two to three days. the changing weather does affect the breads as we don't use any preservatives or additives in our products. We'd recommend refrigerating them in airtight containers to be consumed the next day or for an extended storage, freezing would be the perfect option!